The Global Seedless Yellow Squash Produce Market was estimated to be worth USD 320 Million in 2022 and is anticipated to reach a value of USD 418.46 Million by 2030, growing at a fast CAGR of 3.41% during the forecast period 2023-2030.
Seedless yellow squash is a type of squash that can develop fruit without pollination and seeds. These plants are cultivated for producing seedless fruits where pollinators such as bees are not available or environmental conditions are not favourable. Moreover, the seedless quality of this fruit gives it a tender and soft texture, making it easy to incorporate in various dishes. Further, these fruits require well-drained soil and plenty amount of sunlight for growing. Furthermore, seedless yellow squash offers various health and nutritional benefits to consumers as they are a rich source of vitamins and antioxidants. Additionally, they promote digestive health, heart health, and eye health, and regulate blood sugar control. In addition, due to its tender texture, it is increasingly used in preparing various cuisines as an ingredient, side dish, or as main dish. Furthermore, growing consumer demand for healthy and nutritious food has contributed to the demand for seedless yellow squash produce in the market.
Global Seedless Yellow Squash Produce Market Drivers:
Rising demand for plant-based diets has boosted the demand for seedless yellow squash produce in the market.
Consumers are increasingly demanding vegan or plant-based diets due to their nutritional benefits. Further, growing consumer awareness regarding the ill health effects of synthetic and artificially produced food products has increased the demand for seedless yellow squash in the market. This product is rich in vitamins C, vitamin A, minerals, and antioxidants which makes it a popular choice among consumers. Furthermore, due to the low presence of fats and calories in seedless yellow squash, it helps individuals in weight management and improves metabolism. Moreover, declining demand for animal-based products such as dairy and meat products has increased the demand for seedless yellow squash produce, as they are organically cultivated and locally sourced.
Culinary versatility has boosted the demand for seedless squash produce in the market.
Seedless yellow squash has a mild flavour and a tender texture that makes it a suitable choice for all culinary applications. They can be used as an ingredient, as a side dish, or can be consumed as a standalone meal. Moreover, due to their versatility, they can be sauteed, grilled, roasted, or fried as per the requirements. Additionally, they are used in soups or stews due to their juicy and mild taste, as an ingredient in pasta and stir-fries, and are consumed as a stuffed squash with vegetable and fruity ingredients as fillings. In desserts, it is sued to prepare muffins, cakes, pastries, or as a topping in puddings. Furthermore, due to their vibrant colour and bright yellow texture, they are often used as a side dish for making dishes more visually appealing to consumers
Global Seedless Yellow Squash Produce Market Challenges:
Production and maintenance of seedless fruits and vegetables can decline the demand for seedless yellow squash produce in the market. Maintenance of seedless fruits such as yellow squash is a difficult and technically complex process, demanding advanced breeding techniques and expert horticulture and farming skills. In the absence of these, the production of seedless yellow squash witnesses a decline and hence a decline in consumer demand.
Furthermore, seedless yellow squash is a hybrid and genetically modified fruit, which can raise environmental concerns among consumers regarding the organic content and viability of the fruit. This can decline the demand for seedless yellow squash produce in the market.
Global Seedless Yellow Squash Produce Market Opportunities:
The Global Seedless Yellow Squash Produce Market is anticipated to deliver lucrative opportunities for businesses, which include acquisitions, partnerships, collaborations, product launches, and agreements during the forecasted period. Furthermore, growing trends in veganism are predicted to develop the market for the Seedless Yellow Squash Produce and enhance its future growth opportunities.
COVID-19 Impact on the Global Seedless Yellow Squash Produce Market:
The pandemic had a significant impact on the seedless yellow squash produce market. Due to travel restrictions, there were restrictions in the export and import activities of countries, which delayed the production and distribution process. Further, the closure of restaurants, cafes, and hotels led to declined demand for seedless yellow squash produce in the market. However, rising consumer awareness regarding health and hygiene increased the demand for seedless yellow squash produce from e-commerce platforms, particularly for preparing salads.
SEEDLESS YELLOW SQUASH PRODUCE MARKET REPORT COVERAGE:
REPORT METRIC |
DETAILS |
Market Size Available |
2022 - 2030 |
Base Year |
2022 |
Forecast Period |
2023 - 2030 |
CAGR |
3.41% |
Segments Covered |
By Type, Distribution Channel, and Region |
Various Analyses Covered |
Global, Regional & Country Level Analysis, Segment-Level Analysis, DROC, PESTLE Analysis, Porter’s Five Forces Analysis, Competitive Landscape, Analyst Overview on Investment Opportunities |
Regional Scope |
North America, Europe, APAC, Latin America, Middle East & Africa |
Key Companies Profiled |
Holmes Seed Company, San Diego Seed Company, Rizwan Seed Company, NE Seed, J.W. Jung Seed Company, Hebei Shuangxing Seeds Co.Ltd,Johnny’s Selected Seeds, Vegetables Bayer, WillHite Seed Inc, Hardie’s Fresh Foods |
Butterstick
Golden Scallop
Peter Pan
Gold Rush
Zephyr
Based on market segmentation by type, the butter stick segment occupies the highest share of the market. It is elongated in shape and has bright yellow colour having a delicate flavour and soft texture. Further, it is widely used in various culinary applications such as a side dish with chicken, fish, and tofu, or is cooked with olive oil, salt, and pepper to prepare noodles, pasta, and other dishes. Further, due to its smooth texture, it is often used as stuffed squash with grains, cheese, and vegetable fillings.
The Zephyr segment is the fastest-growing segment during the forecast period. It has a pale-yellow appearance with a tender and nutty texture, having a buttery flavour. It is increasingly used as a topping in pizzas and is consumed as a raw salad due to its crunchy taste and texture.
Offline
Online
Based on market segmentation by distribution channel, the offline segment occupies the highest share of the market. The offline segment consists of grocery stores, farmer’s markets, supermarkets, local produce stores, and others that offer various types of seedless yellow squash to consumers. Furthermore, the increasing demand for fresh and premium quality vegetables and fruits has increased the demand for seedless yellow squash from farmer’s markets.
The online segment is the fastest-growing segment during the forecast period. It consists of e-commerce platforms, online retailers, online grocery stores, online subscription-based services, and others that offer various types of seedless yellow squash to consumers. Moreover, subscription-based salad services have witnessed an increase in demand for seedless yellow squash salad due to the growing demand for healthy and vegan diets in the market. Further, 24*7 consumer support, one-day delivery facilities, and direct connection with farm websites have boosted the demand for seedless yellow squash produce in the market.
North America
Europe
Asia Pacific
Middle East and Africa
South America
Based on market segmentation by region, North America occupies the highest share of the market. Increasing trends in veganism and shifting consumer preferences for seedless fruits for easy digestion, have contributed to the demand for seedless yellow squash produce in the region. Seedless fruits are increasingly demanded by parents of small children, especially small children for providing less choking and healthy diet to their children. Furthermore, the rise in the number of elderly populations with dental issues is another reason contributing to the demand for seedless yellow squash produce in the region. Asia-Pacific is the fastest-growing region during the forecast period. Culinary fusion and increasing trends in healthy and nutritional diets have contributed to the growth of seedless yellow squash produce in the region.
Global Seedless Yellow Squash Produce Market Key Players:
Holmes Seed Company
San Diego Seed Company
Rizwan Seed Company
NE Seed
J.W. Jung Seed Company
Hebei Shuangxing Seeds Co.Ltd
Johnny’s Selected Seeds
Vegetables Bayer
WillHite Seed Inc
Hardie’s Fresh Foods
Chapter 1. Seedless Yellow Squash Produce Market – Scope & Methodology
1.1 Market Segmentation
1.2 Assumptions
1.3 Research Methodology
1.4 Primary Sources
1.5 Secondary Sources
Chapter 2. Seedless Yellow Squash Produce Market – Executive Summary
2.1 Market Size & Forecast – (2023 – 2030) ($M/$Bn)
2.2 Key Trends & Insights
2.3 COVID19 Impact Analysis
2.3.1 Impact during 2023 – 2030
2.3.2 Impact on Supply – Demand
Chapter 3. Seedless Yellow Squash Produce Market – Competition Scenario
3.1 Market Share Analysis
3.2 Product Benchmarking
3.3 Competitive Strategy & Development Scenario
3.4 Competitive Pricing Analysis
3.5 Supplier Distributor Analysis
Chapter 4. Seedless Yellow Squash Produce Market Entry Scenario
4.1 Case Studies – Startup/Thriving Companies
4.2 Regulatory Scenario By Region
4.3 Customer Analysis
4.4 Porter's Five Force Model
4.4.1 Bargaining Power of Suppliers
4.4.2 Bargaining Powers of Customers
4.4.3 Threat of New Entrants
4.4.4 .Rivalry among Existing Players
4.4.5 Threat of Substitutes
Chapter 5. Seedless Yellow Squash Produce Market Landscape
5.1 Value Chain Analysis – Key Stakeholders Impact Analysis
5.2 Market Drivers
5.3 Market Restraints/Challenges
5.4 Market Opportunities
Chapter 6. Seedless Yellow Squash Produce Market - By Type
6.1 Butterstick
6.2 Golden Scallop
6.3 Peter Pan
6.4 Gold Rush
6.5 Zephyr
Chapter 7. Seedless Yellow Squash Produce Market - By Distribution Channel
7.1 Offline
7.2 Online
Chapter 8. Seedless Yellow Squash Produce Market – By Region
8.1 North America
8.2 Europe
8.3 AsiaPacific
8.4 Rest of the World
Chapter 9. Seedless Yellow Squash Produce Market - Key Players
9.1 Holmes Seed Company
9.2 San Diego Seed Company
9.3 Rizwan Seed Company
9.4 NE Seed
9.5 J.W. Jung Seed Company
9.6 Hebei Shuangxing Seeds Co.Ltd
9.7 Johnny’s Selected Seeds
9.8 Vegetables Bayer
9.9 WillHite Seed Inc
9.10 Hardie’s Fresh Foods
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Frequently Asked Questions
The Global Seedless Yellow Squash Produce Market was estimated to be worth USD 320 Million in 2022 and is anticipated to reach a value of USD 418.46 Million by 2030, growing at a fast CAGR of 3.41% during the forecast period 2023-2030.
Rising demand for plant-based diets and Culinary Versatility are the market drivers for Global Seedless Yellow Squash Produce Market.
Butterstick, Golden Scallop, Peter Pan, Gold Rush, and Zephyr are the segments under Global Seedless Yellow Squash Produce Market by type.
North America dominates the market for Global Seedless Yellow Squash Produce Market.
Asia-Pacific is the fastest-growing region in the Global Seedless Yellow Squash Produce Market.
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